
Site map
Related micro-articlesGood summer appetite to everyone!
New technology of vegetable leather丨Adidas will launch sneakers made of hyphae! Practice sustainability!Wash the potatoes, steam them with the skin, peel them while they are still warm, mash them with a fork, take 100g of mashed potatoes, add a handful of fresh herbs (I used thyme, rosemary, parsley and oregano, shred them by hand), add a tablespoon of olive oil, 3g of sea salt and an appropriate amount of freshly ground black pepper to taste, refrigerate and use.
Print this article
Make:
Pray to the Buddha
The second is to reduce the proportion of yeast powder or leaven seeds, which is also an effective way to slow down the fermentation speed.
Pray to the Buddha
During the kneading process, if you touch the dough with your hands and do not feel cool, it means that the dough temperature exceeds 30 degrees, at this time, you can put the dough together with the mixing basin in the refrigerator to cool down, refrigerate for 15 minutes and then continue to operate, becoming "folding-refrigerated resting".
learn
Ingredients
plant
QQ friends
QQ space
Good summer appetite to everyone!
Adultery has caused my career to go wrong
Good calligraphy
Scan the QR code to share it on WeChat or Moments
gobang
Ingredients
Make:
learn
family
Large font
statement
The Dragon Boat Festival is approaching, and I began to see various rice dumpling advertisements as early as a month ago, although the Dragon Boat Festival is not a "rice dumpling festival", but for me, it is not the Dragon Boat Festival if I don't eat gray water rice dumplings. After leaving home, in order to replicate the gray water rice dumplings in my hometown, I tried soaking them in baking soda and edible alkali, and the aroma and taste were really far apart. There was no place to burn grass ash in the city, so I hid in the bathroom and burned straw ash in an iron pot...... A few years ago, my mother-in-law went back to her hometown in the countryside and specially found someone to burn two bags of grass:
Unforgettable bagels: sweet potato and black soy milk bagels
recruit
Search
Small font
toolbox
Comments
Bread
share
carve
Microcircle
Home
Thursday
plain
enroll
Bubble Shooter
Plain scientist
Su Superman
The low-key and luxurious whole wheat perilla seed bread is surprisingly surprising, and you will never forget it after eating it!
Old yellow calendar
Look at it again and again
To avoid this, I often use the following two methods to make bread at home:
I use seasonal fruits and vegetables,
operate
Master Renjun: I'll take you to the West!
WeChat share QR code
Last week, I made gray water rice dumplings, made too much gray water, and happened to make bagels, so I thought of bagels and alkaline water packets that were also boiled in alkaline water, why not try a combination of Chinese and Western Regions? Switch to gray water to cook bagels? (
Shut down
QQ friend group
collection
Adulterous extramarital affairs: sexualized remnants
community